Waiter @ Linko International Pvt Ltd

Job Summary

A waiter is responsible for providing excellent customer service in a restaurant or hotel. They ensure guests have a pleasant dining experience by taking orders, serving food and beverages, and handling customer needs efficiently.

Role and Responsibilities:

• Greet and welcome customers in a friendly manner

• Present menus and explain items if needed
• Take accurate food and drink orders
• Serve food and beverages on time
• Check on customers to ensure satisfaction
• Handle customer complaints politely and professionally
• Prepare and clean tables before and after service
• Process bills and handle payments
• Maintain cleanliness and hygiene standards

Required Skills

Skills and Qualification:

• Minimum education: Matric or equivalent
• Previous experience in restaurant/hotel preferred (but not always required)
• Good communication and interpersonal skills
• Ability to work in a fast-paced environment
• Friendly, polite, and customer-focused attitude
• Strong teamwork skills
• Good memory and attention to detail
• Basic math skills for billing
• Ability to stand for long hours
• Time management skills
• Knowledge of menu items and food safety
• Ability to speak multiple languages