Cook (Hyderabad Sindh) @ KDSP - A Down syndrome Organisation

Job Summary

Role and Responsibilities:

• Prepare daily meals (breakfast, lunch, and dinner)
• Cook a variety of healthy and hygienic meals
• Maintain cleanliness and hygiene in the kitchen
• Manage kitchen supplies and groceries
• Ensure proper food storage and handling

 

Required Skills

Skills & Qualifications:

• Experience in cooking (home or professional)
• Knowledge of basic nutrition and meal preparation
• Ability to maintain cleanliness and organization
• Time management and efficiency in the kitchen
• Trustworthy and responsible