Cook Helper @ Linko International Pvt Ltd

Job Summary

Role and Responsibilities:

• Assist the head chef in food preparation tasks
• Follow recipes and instructions accurately
• Maintain cleanliness and organization of the kitchen area
• Assist in stocking and rotating ingredients
• Operate kitchen equipment under supervision
• Ensure compliance with food safety and sanitation standards
• Assist in receiving and storing deliveries
• Collaborate with other kitchen staff to ensure efficient workflow
• Support in maintaining inventory levels
• Perform other duties as assigned by the chef or kitchen manager

Required Skills

Skills:

• Previous experience in a kitchen environment preferred
• Basic understanding of food preparation techniques
• Ability to follow instructions and recipes accurately
• Strong attention to detail and organizational skills
• Physical stamina to stand for extended periods and lift heavy objects
• Knowledge of food safety and sanitation regulations
• Excellent communication and teamwork abilities
• Willingness to learn and take direction from the head chef or kitchen supervisor
• Flexibility to work evenings, weekends, and holidays as required
• High school diploma or equivalent is a plus