Cook @ Linko International Pvt Ltd

Job Summary

We are hiring responsible lady cook  for preparing fresh, hygienic, and nutritious meals while maintaining cleanliness and food safety standards in the kitchen. She plans daily meals, manages kitchen supplies, and ensures food is served on time with excellent qualification. 

Role and Responsibilities:

• Prepare breakfast, lunch, dinner, and snacks as required.
• Maintain cleanliness and hygiene in the kitchen and cooking utensils.
• Ensure food quality, taste, and proper presentation.
• Store food items safely and minimize waste.
• Monitor kitchen inventory and report shortages.
• Follow food safety and hygiene standards.

Required Skills

Skills and Qualification:

• Strong knowledge of food preparation and cooking techniques.
• Ability to prepare a variety of local and continental dishes.
• Good understanding of food hygiene and kitchen sanitation.
• Time management and ability to prepare meals on schedule.
• Ability to work independently and under pressure.
• Knowledge of proper food storage and inventory management.
• Attention to detail in food quality, taste, and presentation.
• Good communication and teamwork skills.
• Honest, reliable, and responsible attitude.